Food Services Team Member

Description

For a limited time MaineHealth is offering up to $2,000 sign on bonus for
Food Services Team Members

• Eligible candidates are hired (offer accepted) into a Full or Part time position.
  Bonus amount prorated for Part time hires, per diem hires are ineligible.
• Current MaineHealth member employees are ineligible; former MaineHealth Members are ineligible until greater than 6 months separation from employment.

This is a part-time, 20 hour per week, evening shift position.

Your Role:
Pen Bay Hospital Food and Nutrition Services is seeking a dedicated and enthusiastic Food Services Team Member to join our team. As a Food Services Team Member, you will play a crucial role in enhancing our patients' experience by delivering nourishing, healthy, and delicious meals according to diet orders and menu selections.

Key responsibilities include setting up, delivering, and retrieving patient meal trays and washing, rinsing, and storing dishes. The Food Services Team Member also may have the opportunity to perform limited food preparation tasks and will ensure compliance with health and safety regulations. We welcome applicants who provide exceptional patient care and seeking a positive work environment. Pen Bay Food and Nutrition Services offers breakfast, lunch, and dinner to all patients, ensuring that each meal is a positive part of their day. Our Food Services Team Members are integral to our mission of delivering high-quality, patient-centered care.

Required Minimum Knowledge, Skills, and Abilities (KSAs)

1. Education: High School diploma or GED preferred.
2. License/Certifications: Food safety certification preferred (e.g., ServSafe).
3. Experience: Relevant food service experience preferred.
4. Additional Skills/Requirements Required: N/A
5. Additional Skills/Requirements Preferred: N/A

If you have questions about this role, please contact Sarah Polk at sarah.polk@mainehealth.org